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Egg and Greens Delight


  • 7 organic eggs
  • 1/2 large red onion, diced
  • 3 medium zucchini, diced
  • 1 large head of broccoli, chopped
  • 1 tsp Celtic sea salt
  • 1/4 tsp freshly ground black pepper
  • 1.5 tbsp fresh parsley, chopped

Preheat the oven to 375 degrees F. In a large bowl, blend the eggs, salt and pepper. Stir in the chopped vegetables.
Grease a baking dish with coconut oil spray. Pour egg mixture into the dish and bake for 35 minutes or until the eggs are set. Remove from heat and let sit for 7 minutes before serving. Top with chopped parsley to serve.